Links Bar Supervisor - PT
If you're eager to showcase your talents in a prestigious, full-service, AAA Four Diamond resort and make a meaningful impact, an extraordinary career opportunity awaits you. We are on the lookout for a passionate individual to join our team and help us continue delivering the unparalleled guest experience that sets us apart. As a Links Bar Supervisor at the Grand Geneva Resort & Spa, you will collaborate with Management to ensure every member and guest enjoys an unforgettable experience when visiting our courses.
Grand Geneva in Lake Geneva is a 1,300 acre, AAA Four Diamond resort and spa recognized as a Top Resort in the Midwest by Conde Nast Traveler. This award-winning, all-seasons destination features over 746 guest accommodations, the WELL Spa & Salon, two championship golf courses, fitness facilities, a ski hill and terrain park, and 9 unique food and beverage outlets. We are a longstanding symbol of home and family, rooted in tradition and eager to shape a brighter future together.
What will you be doing?
· Execute banquet operations including food and beverage promotions, customer service and inventories.
· Lead the Front of the House staff in training the following banquet standards, wine service and customer service
· Monitor the performance of outlet service staff. Supervision duties include; delegating responsibilities, scheduling, coaching and correcting, evaluating, interviewing, training and mentoring of staff
· Maintain banquet inventory, cleanliness, food rotation and menu consistency.
· Maintain and demonstrate strong knowledge of food and beverage trends within the hospitality industry
· Communicates effectively, both verbally and in writing, to provide clear direction to the staff.
· Attends meetings during shifts.
· Must be able to take confrontation from guests and associates while following/enforcing Grand Geneva policies.
· Perform other duties as assigned.
What do you bring to the role?
· The ideal candidate will possess a strong background in beverage supervision/management to include training and cost control.
· One year previous bartending and serving experience required.
· Food supervision experience is a plus as this position will supervise associates in both the food and beverage outlets.
· Bartenders certificate required. Must be at least 18 years old to serve or pour alcohol.
· Must have knowledge of food and beverage preparation and service of various alcoholic beverages.
· Passionate about hospitality and customer service driven.
· Pride in your work by creating positive energy, excitement and fun.
· Ability to work a flexible schedule availability, including nights, weekends, and holidays
What’s in it for you?
· A free, well-balanced meal every shift
· Discounted gym membership
· Room discounts at Marcus Hotels & Resorts
· Discounts at Marcus Hotels & Resorts restaurants, cafes, lounges, golfing, skiing, and spa
· Free parking
· “Two for one” movie theater coupons at Marcus Theatres
· Ability to grow your career and transfer from one property to another
· Early wage access
· Paid time off
· Flexible scheduling
· Medical, dental, and vision insurance (offered after 30 days of employment), company-paid life insurance, employee assistance program offer, and 401k with employer match
· And more!
About Us:
A division of The Marcus Corporation, Marcus Hotels & Resorts has a rich 60-year history of operational and service excellence. We are “People Pleasing People” who strive daily to create extraordinary experiences for guests and associates alike. Focused on expanding our U.S.-based portfolio of 15 hotels and resorts, our properties are known for their unique character and style.
Note: This document describes the general nature and level of work required of people in the job. It is not intended to be an all-encompassing list of responsibilities, duties, and skills.
The Grand Geneva Resort & Spa is an equal opportunity employer.