Moose & Maple Restaurant Host
If you desire to put your experience to work in a full-service AAA Four Diamond resort setting while making an impact to the benefit of your team, ownership, and community, the perfect career opportunity awaits.
We are in search of a Moose & Maple Host/ess to join our Timber team at our Timber Ridge Lodge & Waterpark in Lake Geneva, Wisconsin.
Tucked within historic Lake Geneva, Timber Ridge Lodge at Grand Geneva Resort is the only all-season, all-suite, destination of its kind in the Midwest. Featuring 50,000 square feet of year-round, indoor/outdoor waterpark excitement, Timber Ridge Lodge is a family bonding adventure that’s soaked in memories. The Grand Geneva is also home to two championship golf courses, WELL Spa and fitness center, Mountain Top Ski Park, award-winning restaurants, and 1300 acres of picturesque grounds.
Our Team is looking for People Pleasing individuals who want to do the following:
· Turn our guest’s ordinary day into an extraordinary day
· Love where they work
· Be appreciated for what they bring to a team
· Learn and grow with a company who truly values it’s people
What’s in it for you?
- Flexible Scheduling
- Free meals every shift made by our talented culinary team
- Paid time off
- Golf, Ski, Restaurant & Spa discounts
- Hotel room discounts as low as $49 per night
- WELL Spa Gym membership for $16 per paycheck
- Advancement opportunities across the property and US
- Friendly work atmosphere
- Holiday, jury duty, & bereavement pay
- Medical, dental and vision insurance, company-paid life insurance, employee assistance program and additional retirement benefits
- Recognition programs (aka get paid to celebrate)
About the role
Begin a guest’s extraordinary experience as a Restaurant Host: Greet and escort guests to tables in the restaurant maintaining a courteous and efficient operation of the dining room to ensure superior guest satisfaction.
What will you be doing?
· Meet and greet guests as they arrive. Ensure even distribution of tables for each server.
· Always remember to smile.
· Verbally communicate to server the table number sat and the number of guests.
· Politely take guests to table. Hand them menus, a wine list, and inform them who their server will be.
· Inform guests of specials and leave with a courteous greeting.
· Clean and display proper menus before, during, and after shift.
· Check floor for debris, sweep and use carpet sweeper if necessary.
· Assist wait staff and bus staff as needed.
· Ability to lift up to 35 pounds unassisted on occasion.
· Assist with to-go orders.
· Thank all guests graciously and invite them to return.
· Perform other duties as assigned per Manager.
· Perform other duties as assigned.
What do you bring to the role?
- Someone who is passionate about people and travel
- Willing to work weekends
- LOVES meeting new people and interacting with guests
- Has reliable transportation to and from work
- Past experience in hotels and customer service a plus
- Enjoys proactively using their creativity to personalize the guest experience
WARNING: must be prepared to be a part of guest memories for years to come!
Grand Geneva is an Equal Opportunity Employer
Note: This document describes the general nature and level of work required of people in the job. It is not intended to be an all-encompassing list of responsibilities, duties, and skills.