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POSITION PURPOSE: To serve beverages and/or food to guests in a friendly, courteous and timely manner, resulting in guest satisfaction and to prepare....


POSITION PURPOSE:To provide clean and properly stocked guest rooms in a timely manner to meet established standards of quality, service and...


POSITION PURPOSE:Keep all building and equipment in good repair with a minimum of down time by providing day-to-day maintenance and preventative...


POSITION PURPOSE: Responsible for maintaining and setting up food production and quality control of all meat, fish, fowl, sauces, stocks, seasonings,....


POSITION PURPOSE: To assist the banquet department with the coordination and service delivery of food and beverage experiences to our...


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